004 ARCHIVES


 

From the Archives: “Georges st super noodles” (oct. 2002)

 
 
 

We love a good nostalgic look back at our visitors who came, loved, and wrote about Yamamori. Here, in a now-defunct City newspaper, we get to peek inside turn-of-the-millenia Yamamori South (then named Yamamori Noodles).

“If you thought Japanese food was all about raw fish, think again. There is definitely something here for everyone, a wide variety of flavours and textures, from crispy tempura and savoury soy to sweet sizzling teriyaki… Yamamori has lots of friendly staff and a lively atmosphere, and is also great for a nice healthy lunch…”

Sure, we may have had 2002 prices and 2002 opening times - but there’s a lot here that remains the same, 17 years later.

Follow the Yamamori Archives here on the News blog for history flashbacks!

 
 

 
Troy McNamara

A good idea with passionate individuals behind it is what gets me going!

With training and work experience in Marketing, Event Management and Architecture along with being an International Sailing Coach for the past ten years I have been afforded the opportunity to work alongside many inspiring individuals and groups.

With this experience I came to realise my passion and strengths are within creating and building relationships as well as realizing an idea or team's potential and helping them present that potential to prospective clients both visually and verbally.

I am always looking for a challenge and for the opportunity to help an individual or team bring an idea/dream to fruition! 

Feel free to reach out for a chat.

http://www.creativeothers.co/
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Autumn Happenings at Yamamori: Events, Meet Ups, and More

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